Wyeast 1098 British Ale
| Availability: | In stock (2) |
Description:
This yeast allows malt and hop character to dominate the profile. It ferments dry and crisp, producing well-balanced beers with a clean and neutral finish. Ferments well down to 64°F (18°C).
Flocculation: Medium
Attenuation:73-75
Temperature Range: 64-72 F
ABV:10
