WLP 036 PurePItch® Next Generation Dusseldorf Alt Yeast
| Availability: | In stock (2) |
A traditional altbier-style yeast from Dusseldorf, Germany. It produces clean, malty German brown and amber ales. This strain keeps the contribution of hop bitterness in the background while promoting sweet malt notes.
White Labs stands at the intersection of science, education and craft. Constantly striving for perfection, and in the process continually raising the bar in the art of fermentation.
Yeast Specs:
- Attenuation: 65%-72%
- Flocculation: Medium
- Alcohol Tolerance: Medium to high (8-12%)
- Fermentation Temperature: 65°F-69°F
- STA1: Negative
Suggested Beverages & Styles:
- Altbier
- Cream Ale
- Kolsch
- Red Ale